Tuesday, May 08, 2007
We normally use a burrito kit available at most supermarkets. The kit contains the burritos, seasoning and salsa sauce.
1 kg mince (don't need it all but can freeze the rest of the mixture)
Garlic and ginger
1/2 cup water
1 green pepper
1 tin baked beans
Lettuce (chopped up)
Tomatoes (chopped up)
Fry the mince, onion, green pepper, garlic and ginger until cooked.
Add the seasoning and water and simmer for 5 minutes.
Warm through the baked beans and salsa sauce.
Assemble at table by placing small quantities of the mince mixture, lettuce, tomatoes, beans, salsa and cheese and then fold over the burrito like an envelope.
Fingers are a must!