My kids cook every Saturday to give Mum a day off. One cooks the main course and the other the dessert. It gets them into the kitchen and teaches them how to cook! And they love it. Check out the links for some excellent New Zealand food sites.
Preheat oven to 170 degrees C. Beat together eggs, milk, sugar and vanilla. Place 4 ramekins into a baking dish and pour the mixture into them. Pour boiling water into baking dish until halfway up the ramekins. Bake for 40 minutes or until skewer comes out clean.